I just woke up one Saturday morning that I want to do something..and that's it, too bad I don't have sample picture to share it with.. :( next time I will not forget to take a photo of my master pieces (heheheh smirk).. Yesterday I cooked " Afritadang Manok" , napakasimple lang pala ng process nun haha kinatakutan ko pa..parang salciadong manok na walang itlog lang hahaha.. And now I know the difference between afritada and other dishes with sauce..ITS the tomato sauce!! nice nice nice.. buti nalang me mentor ako.
It turned out to be quite a lovely dish..and im proud of it.
And today (Sunday) I woke up with the same urge..too cook. After ng mass I've prepared our today's menu "Menudo", mabusisi at ang daming sahog..and in the back of my mind while I'm dicing the potato and carrots, "gaano kaya kadami sahog at meat kung pang dalawang tao lang".. hahaha.. I wonder why I thought of that. :) . And after the "kangawit minutes" of preparing the sahog.. I've done it, again..!! :)
I know I can't be as good cook as Nanay but I'm appreciating each details and small lecture she is eagerly sharing with us. sabi nga lang ni Nanay " Sana matututo ka na mamalengke"..
I'm looking forward for another cooking session. :)
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